Want even more easy party ideas? Check out our best last-minute appetizers and big batch cocktails too. Check out our tomato & brie tart, our caramelized carrot and onion tart, or our wild mushroom and burrata tart for ideas, then get creative with your own toppings. Topping your tart with a drizzle of honey or some herbs will take it over the top, but they’re incredible all on their own too. Simply roll out the dough, top with your favorite fruit or veggies, then bake. Speaking of sharing, one of the best uses of puff pastry dough is making gorgeous, seasonal tarts. Pair it with your favorite jam, like in our baked brie with cherry preserves, or go for a more salty-sweet combo, like in our maple bacon baked brie. (Hot tip: Make extra!) Want a shareable app? Make a brie en croute by wrapping a wheel of cheese in puff pastry. Looking for recipe inspiration to enjoy plenty of peaches this Summer Look no further Try my Grilled Peaches and Cream Pastry, with creamy lovemysilk. If you want something handheld, try our cheese straws, our spinach puffs, or our brie, asparagus, and prosciutto bundles. Looking for something super simple? Puff pastry and cheese are a match made in heaven. The best thing about puff pastry appetizers is how truly impressive they look without a ton of effort on your part. Check out our 23 best puff pastry appetizers to see how versatile the dough can be, and we bet you’ll stock up too. We keep a few boxes kicking around in our freezer at all times so we’re always prepared for guests. Though making it from scratch is a lengthy process that includes folding tons of butter into dough (kind of like making croissants), store-bought frozen puff pastry is just as good (maybe better, considering the convenience!). Puff pastry dough makes hitting those benchmarks a cinch. Cook time will be the same.When it comes to perfect appetizers, we’re looking for three main criteria: They’ve gotta be easy, fast, and above all, delicious.
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